Gyan Maize Atta

Anchored on a strong foundation for offering the best to the consumers, KL Dugar group launches Gyan Maize Atta. Maize Atta is an essential flour, and the most eaten after rice flour and wheat flour, and KL Dugar Group ensures that only high quality, sound, clean yellow / white maize grains are selected from the farms for their product. Rich in dietary fibre, low in fat, and low in sodium, Gyan Maize Atta is gluten free, and rich in protein, which is important for a healthy heart.

The production, at the state-of-the-art manufacturing unit, follows stringent measures to attain excellent quality standards. Gyan Maize Atta is thoroughly examined by expert professionals on various parameters to ensure that the Atta is best for consumption.